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 Medallist of "The Russian Farmer"

Cucumber partenocarpic, gherkins, universal type Bettina F1
Early partenocarpic hybrid. The vegetation period from germination to fruit bearing 38-40 days. Main yield is formed on the main stem. Fruit is a large-knobbed, white-spined, green, cylindrical, short neck, 10-12 cm in length, slow turns, without bitterness, flavor is mild. Hybrid is resistant to stress conditions, most importantly - to the diminished light. Fruits has excellent commodity and high transportability. The hybrid is suitable for fresh consumption, canning and salting. Hybrid is resistant to powdery mildew (Sf), Cladosporium cucumerinum (Ccu) and cucumber mosaic virus-1(CMV), tolerance to downy mildew (Pcu). It is recommended for cultivation of spring-summer and summer-autumn turnover in greenhouses. The density of planting 2,8-3,5 plant/m² form at the single stem, depending on the density of planting, you can keep the length of the side shoots to 3 leaves. Yield gherkins over 19.0 kg/m². The value of hybrid: earliness, high productivity and marketability, resistance to diseases and adverse conditions, high tasty quality of fresh and canned products and excellent transportability. The hybrid is tested in southern regions of the country.

Cucumber partenocarpic, gherkins, universal type Satina F1
Early partenocarpic hybrid. The vegetation period from germination to fruit bearing 41-43 days. Main yield is formed on the main stem. Fruit is a large-knobbed, whitespined, green, 8-10 cm in length, cylindrical, tender skin, crisp flesh, without bitterness. In each node has 2-3 fruits. Fruits has excellent commodity and high transportability. Hybrid is resistant to powdery mildew (Sf), Cladosporium cucumerinum (Ccu), and cucumber mosaic virus-1 (CMV), tolerance to downy mildew (Pcu). The hybrid is suitable for fresh consumption, salting and canning. It is recommended for cultivation of spring-summer and summer-autumn turnover in greenhouses and open field. The density of planting 2,5-3,3 plant/m² form at the single stem with the mandatory removal of flowers and lateral shoots in the axil of leaves the first 2-3. Yield gherkins - 12-15 kg/m². The value of hybrid: earliness, high productivity and marketability, resistance to diseases, high flavor quality of fresh and canned products, excellent transportability of fruits. The hybrid is tested in southern regions of the country.

Cucumber partenocarpic, gherkins, universal type Temp F1
Early partenocarpic hybrid. From sprouts until 37-38 days pickling, gherkins are formed in 42-44 days. Designed for the production of pickle (the length of the fruit 3-5 cm). Plant: compact, with the shot of beam, 3-5 fruits per node. Fruit cylindrical, tuberous, white-spined, dark green with longitudinal stripes, 7-9 cm in length, without bitterness. Side shoots grow slowly. Hybrid is suitable for growing in hot conditions. Fruits has excellent commodity and high transportability, flavor quality of fresh and canned products excellent. Hybrid is resistant to Cladosporium cucumerinum (Ccu) and powdery mildew (Sf), tolerance to cucumber mosaic virus (CMV) and downy mildew (Pcu). It is recommended for the cultivation of spring-summer and summer-autumn turnover in greenhouses and open field. The overall yield of 11-15 kg/m², and at the stage of pickle - 5-7 kg/m². Hybrid is included in the State Register of protected breeding achievements, approved for use. Patent holder and the originator (breeding source) - Agrofirma «Semco Junior».

Cucumber partenocarpic, gherkins, universal type Paratunka F1
Early partenocarpic hybrid. The vegetation period from germination to fruit bearing 41-43 days. Plant: female type of flowering. Fruit cylindrical, light green, average-knobbed, white-spined, 8-10 cm in length, without bitterness, with the fruitage of beam and short strips, short neck. In each node has 2-3 fruits. Fruits has excellent taste and transportability. The hybrid is suitable for fresh consumption and canning. Hybrid is resistant to powdery mildew (Sf), cucumber mosaic virus (CMV), tolerance to downy mildew (Pcu). It is recommended for the cultivation of spring-summer and summer-autumn turnover in greenhouses. The yield of 11-14 kg/m². The value of hybrid: earliness, high productivity and marketability, resistance to diseases, high flavor quality of fresh and canned products, transportability. Hybrid is included in the State Register of breeding achievements, approved for use. Originator (breeding source) - Agrofirma «Semco Junior».

Cucumber gherkins beepollinated type for open field Artek F1
Early bee- pollinated hybrid. The vegetation period from germination to fruit bearing 40-42 days. Plant: female type of flowering. Fruit is large-knobbed, bleckspined, dark green with slight stripes up to 1/3-1/2 of length, up to 9 cm in length, diameter is 3 cm, weighing 75-85 g, without bitter taste. Excellent taste quality of fresh, salted and canned fruits. Resistant to powdery mildew (Sf), to downy mildew (Pcu), to Cladosporium cucumerinum (Ccu) and to cucumber mosaic virus-1 (CMV). It is steady against stresses: does not turn yellow long at a heat. The scheme of planting 70 x 30 cm. Yield gherkins - 11-12 kg/m². The value of hybrid: earliness, high productivity and marketability, resistance to diseases, high tasty quality of fresh and canned products, transportability. Hybrid is included in the State Register of protected breeding achievements, approved for use. Patent holder and the originator (breeding source) - Agrofirma «Semco Junior».

Cucumber gherkins beepollinated type for open field Orlenok F1
Early bee- pollinated hybrid. The vegetation period from germination to fruit bearing 39-41 days. Plant: female type of flowering. Fruit is large-knobbed, whitespined, up to 9-10 cm in length, diameter 3 cm, weighing 75-80 g, without bitterness. Flavor quality of fruits and great marketability. The hybrid is suitable for fresh consumption, salting and canning. Hybrid is resistant to powdery mildew (Sf), to downy mildew (Pcu), to Cladosporium cucumerinum (Ccu) and to cucumber mosaic virus-1 (CMV). The hybrid is resistant to drought. The fruits does not turn yellow long at a heat. The scheme of planting 70 x 30 cm. Yield gherkins - 10-12 kg/m². The value of hybrid: earliness, high productivity and marketability, resistance to diseases, high tasty quality of fresh and canned products, transportability. Hybrid is included in the State Register of protected breeding achievements, approved for use. Patent holder and the originator (breeding source) - Agrofirma «Semco Junior».

Cucumber Pasalimo F1
Pickling parthenocarpic Pasalimo F1. Early-maturing hybrid. The vegetation period from germination to fruit bearing — 39-41 days. Fruit genetically without bitter taste, 6-9 cm in length, large-knobbed, white-spmed, green with long stripes of average size, without overgrowing. One pith develops 3-5 fruits. Excellent taste quality of fresh and canned fruits. Young fruits good for pickling and canning. Resistant to scab and downy mildew, relatively resistant to cucumber mosaic virus-1 (CMV). Commercial product output — 96%. Yield. 12--15 kg/m². Hybrid value: early-ripeness, short fruit, bundle fruit bearing, excellent taste quality, resistance to diseases, high yield, transportability.

Cucumber Semcross F1 ®
Patentee and Originator Agrofirma «Semco-Junior». Included in the National Register of Breeding Achievements. Recommended for cultivation practically everywhere in Russia where cucumber growing in open ground is possible. Early-maturing, bee-pollinated hybrid, pickling type, both for open ground and plastic tunnels. The vegetation period from germination to fruit bearing — 44—48 days. Plant creeping stemmed, indeterminant, medium-branched, female type of flowering dominates. Leaf medium size, weakly wrinkled. Fruit spindle like, with large knobs (widely spaced), green with light stripes of average length, intricately tomentous, black-spined, genetically with no bitter at stem, 8-10 cm in length, weight 80-90 g. Excellent taste quality of fresh, canned and pickled fruits. Good for pickling and canning. Yield in dependence of growing zone — 750-900 c/ha in commercial crop, 10-12 kg/m² — on individual plots. Commercial product output — 92-95%. Resistant to downy mildew, cucumber mosaic virus-1 and Peronospora. Hybrid value stable yield, even ripeness of early harvest, high marketability, excellent taste quality under canning and in pickling, resistance to diseases, good transportability.

Cucucmber Talisman F1
Included in the National Register of Breeding Achievements. Hybrid of universal type. Short fruit parthenocarpic hybrid for greenhouse. One of the best medium sized fruit parthenocarpic hybrids for fresh market. Good for growing in glass / cool greenhouses. Mid-matunng hybrid. The vegetation period from germination to fruit bearing — 50-55 days. Plant, female type of flowenng, mid-creepmg-stemmed, height 3-3,5 m. Leaf, medium size, green, smooth, medium-cut. Fruit genetically without bitter taste, cylindrical, 10-12 cm in length, nice-thin-knobbed, with complicated downy, green with slight stripes up to 1/3-1/2 of length. Fruit weight 80-100 g. Excellent taste quality of fresh and canned fruits. Commercial product output — 97-99%. Yield in dependence of zone and growing conditions 11-14 kg/m² (in cool house), in the first month of fruit bearing 7-8 kg/m². Resistant to powdery mildew and tolerant to downy mildew. Optimal planting density: 2,2-2,5 plants/m². Hybrid value, high yield and marketability, attractive appearance and excellent taste quality of fresh and pickled fruits, possible to use for pickling, ability to develop 2-3 fruits in one pith at the same time or one by one. Recommended for cultivation in glass and plastic greenhouses and under temporary plastic shield.

Cucumber Alliance F1
Included in the National Register of Breeding Achievements. Parthenocarpic type of hybrid for glass/cool houses. One of the best medium fruit parthenocarpic hybrids for fresh market. Good for growing in glass greenhouses, especially in summer-autumn rotation and in regions with downy mildew spread. Mid-maturing hybrid. The vegetation period from germination to fruit bearing — 50-52 days. Plant: medium-creeping-stemmed, height 3-3,5 m, female or mostly female type of flowering. Leaf: green, average size. Fruit genetically without bitter taste, cylindrical, up to 15 cm in length, green, nice-thin-knobbed, with white slight stripes up to 1/3-1/2 of length. Fruit weight 110-135 g. Excellent taste quality of fresh fruits. Yield in dependence of growing conditions 14-17 kg/m² (in cool house); in the first month of fruit bearing 8-10 kg/m². Commercial product output — 97-98%. Resistant to powdery mildew, tolerant to downy mildew. Optimal planting density: 2,2-2,5 plants/m². Hybrid value: high yield, excellent marketable and tasty quality of fresh fruits, complex resistance to basic diseases.

Squash Belogor F1
Included in the National Register of Breeding Achievements. For open ground. Early-maturing hybrid. The vegetation period from germination to early fruit bearing — 42-45 days. Plant: compact, with prevalence of single-stem plants. Main stalk: short. Leaf: green with white spots, medium size Fruit: cylindrical, weight 0,5-1 kg. Fruit skin thin, ligneous, smooth, green-white, without net and picture. Pulp: thick, white, sweet, low juicy. Excellent taste quality in canning and cookery. Yield in dependence of zone and growing conditions — 1400-1660 c/ha in commercial crops, 15-20 kg/m² — on individual plots. Commercial product output — 95-97%. Optimal planting density 70x50 cm or 70x70 cm. Hybrid value: early ripeness, high yield, evenness of fruits, high marketability and attractive appearance, good for canning and paste making, possibility for short storage.

Scallop squash Piatachok
Included in the National Register of Breeding Achievements. For open ground. Super-early variety. The vegetation period from full germination to full ripeness — 50-52 days. Plant: determinant, single-stem, short-plaited, compact. Fruit: small, weight-up tol 230 g., gherkin type, plate-shaped, creme-white color, spotless. Excellent flavor quality. High yield — up to 540 c/ha. Commercial product output — 95-97%. Variety shows high early yield (120-160 c/ha for the first 10 days). Variety value: early ripeness, high yield, high flavor qualities and transportability.

Watermelon SRD-2®
Patentee and Originator Agrofirma «Semco-Junior». Included in the National Register of Breeding Achievements. For growing m open ground and in coolhouse. Ultra-early-maturing variety. The vegetation period from germination to harvesting- 58-60 days. Plant single-stem with limited development of side-stems (length of mam stem 1,5-2,0 m). Fruit round, weakly segmented, weight 4-6 kg (up to 9,0 kg) Fruit surface smooth, slightly ribbed, with narrow dark green thorny stripes on the light green background. Bark thickness — 1,3-1,5 cm, hard. Pulp red, grained, juicy, sweet. Excellent flavor quality. Content of dry matter — 10%, sugar general — 6,5%. High transportability, average keeping quality. Fruits keep high taste quality within 1 month after harvesting. Resistant to anthracnose, tolerant to powdery mildew and melon aphid. Recommended for cultivation with irrigation, good for greenhouse growing. Commercial yield under irrigation — 350 c/ha. Variety value early-ripeness, limited development of side stems, high taste quality, high aroma quality, resistance to anthracnose.

Watermelon Semco 2003 F1
Hybrid is mid-maturing. The vegetation period from germination to harvesting fruits makes 75-80 days. Plant: long stem. Fruits to the lengthened - oval form, weight 12-15 kg, pulp dark-red, seeds are fine, brown. Colouring bark - alternating light and dark green strips. Fruits transportable, with excellent taste: the contents of sugars - up to 12%. The hybrid is resistant to fusarial, wilt and anthracnose, well transfers the high temperatures. Productivity of 8-9 kg/m². Hybrid value: evenness of maturity, resistance to diseases and stressful conditions, high flavouring qualities, high marketability and transportability.

Melon Skazka
Patentee and Originator Agrofirma «Semco-Junior». Included in the National Register of Breeding Achievements. Recommended for growing in open ground and in cool house. Early-maturing variety. The vegetation period from full germination to ripeness (first crop) — 58-63 days. High evenness of fruit maturity. Plant medium strong, mid-stem Fruit: ellipse, yellow, without picture, weakly segmented, with thin cell. Weight 1,6-1,8 kg (up to 2,5 kg). Bark smooth, thin cell around fruit stem. Pulp light-creme, compact, crunchy, juicy, sweet. Excellent taste quality. Content of dry matter — 11-12%, sugar general — 9-10%. Average transportability and keeping quality. Resistant to powdery mildew, stay power to Pseudoperonospora and melon aphid. Commercial yield — 2-3 kg/m². Variety value early ripeness, evenness of maturity, resistance to powdery mildew.